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Common food allergiesMga karaniwang allergy sa pagkain
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Filipino (Tagalog) FlashcardsFood and dining
Spanish
(Latin America)
Spanish
(Spain)
French
Italian
German
Japanese
English
(American)
English
(British)
Arabic
Chinese
(Mandarin)
Dutch
Filipino
(Tagalog)
Greek
Hebrew
Hindi
Irish
Korean
Latin
Persian
(Farsi)
Polish
Portuguese
(Brazil)
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Common food allergies

Mga karaniwang allergy sa pagkain

Spanish
(Latin America)
Spanish
(Spain)
French
Italian
German
Japanese
English
(American)
English
(British)
Arabic
Chinese
(Mandarin)
Dutch
Filipino
(Tagalog)
Greek
Hebrew
Hindi
Irish
Korean
Latin
Persian
(Farsi)
Polish
Portuguese
(Brazil)
Russian
Swedish
Turkish
Vietnamese
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Words in this set

milk

gatas
egg

itlog
peanut

mani
nut

mani
soy

toyo
wheat

trigo
fish

isda
shellfish

lamang-dagat
sesame

linga
gluten

gluten
corn

mais
mustard

mustasa

About this set

These flashcards help you build vocabulary for discussing common food allergies in a practical way. You study each word alongside an image and native audio, which makes it easier to recognize and remember what you mean. Over time, that supports clearer conversations in everyday situations. You can practice key terms like milk, egg, and soy, so you have the words you might need when you are reading menus, sharing ingredients, or talking about what you can eat. Seeing the matching picture while you review helps your brain connect each Filipino word and its English version faster. You can flip between Filipino (Tagalog) and English to strengthen both understanding and speaking. With controls for whether to show the word, the image, or the audio, you can choose a study style that fits you and keep practice consistent.

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